All-Grain
Shop Brew Lambic
Kicking off a project that will be at least a year in the making, we got together a hearty crew led by John Aitchison...
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Dark Heart of the Forest
This recipe is from Kale Bittner. His original batch was 5 gallons. Shortly after tasting it during a meeting, I got ...
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Spring Citrus Citra Saison
A dry-zested Saison, brewed with only Citra hops
Brewed By: Good old Rich
Brew Date: 04/16/2015
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Bare Necessities - APRIL 2015 SHOP BREW - KOLSCH
Final Recipe for the April Shop Brew: KOLSCH
Brewed By: Shop Brew lead by - KALE BITTNER / TOM SISOLAK
Brew ...
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Cordesbrau German Pilsner
This is a recipe that I've been working on for a few years now with only minor tweaks between batches. This particu...
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Citra Double IPA
This is the recipe we brewed for 2015's Brew with a Falcon day. A good dry DIPA with plenty of hop kick
Brewed ...
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Izzy-Claus
This was "Brew with a Falcon - Azusa" on March 22 2015 at my place. The recipe is my interpretation of Samichlaus C...
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C&R Barleywine
This rich barleywine was a big hit at the January 2015 Falcons Member meeting!
Brewed By: Craig Shapland, Ryan ...
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Arroyo De Oro Saison
A Saison brewed with vienna malt, flaked rye and a bit of vicotry malt.
Brewed By: Eric Mendoza
Brew Date: 0...
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Golden Sour with Chili Peppers
This is my recipe and process for a Golden Sour beer aged on Chili Peppers
Brewed By: Eric Mendoza
Brew Date...
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Abbatoir Imperial Black Rye Ale
This recipe started out as a clone of Firestone Walker's Wookey Jack Black Rye IPA, but was twisted into a deeper, ...
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