Recipes
Watermelon & Mint Sparkling Fresca
For the fifth annual LA Beer Week Festival, Cullen and Drew of the Falcons and Kip Barnes of LA Ale Works, poured a...
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Lion's Share | Strong Ale
Original batch brewed with Falcon members Dave and Courtney Lopez a few weeks before my son was born in 2012. Recip...
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The Bro Porter
A porter I brewed with my bro. A nice easy drinking porter with toasty and roasted flavors and coffee on the nose. ...
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Falcon Noel Douze
The 2012 Falcon holiday beer, brewed at the Shop in October, with a crew of six Falcons each taking home 5 gallons ...
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Century Club Barleywine
This shop brew recipe used 99 lbs. of grains and somewhat more than a pound of hops, so with 100 lbs. of dry ingred...
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Mexican Xmas
2nd Version of this Mexican hot chocolate (champurrado)inspired milk stout for xmas.
Brewed By: The Izzy
Bre...
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Board Rye Barrel Barleywine
A classic, big bad barleywine brewed by the the Falcons Board members in 25 gallon batches. The first two batches w...
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Jersey Red Ryder IPA
Our January 2013 Shop Brew Recipe was for a Red Rye IPA. This beer is intended to have a nice full body, a deep red...
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ScotchBrewman - AKA November Club Brew
Here is the November Shop brew scaled down to a 5-Gallon batch. It is a Strong Scotch Ale, which is also known as a...
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John's Westvleteren 12 Clone
Beer won "favorite beer" of June meeting and 1st place 2012 LACF. Lots of dark fruit, some bubble gum, also a littl...
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Beaver Tail Melomel
Prickly pear melomel
Brewed By: Good old Rich & OJ
Brew Date: 10/19/2012
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Szechuan Cherry Tonic
Another year, another LA Beer Week Festival and this time, we brought a "soda bar". Folks from Pacific Gravity and ...
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