Recipes
The Earl of Denbigh's Metheglin
For all the mead makers out there! This is a historical recipe taken from a 1500's source. The recipe is verbatim f...
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Express Mild
The SCHF is in 6 days. Can I get a beer ready in time?
Brewed By: Drew Beechum
Brew Date: 04/24/2011
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Summer Even Bloodier Summer Ale
No blood spilt this time through (or lost fingers), this is an updated batch based off remnant notes from the first...
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Izzy's Wheat Wine
Every year on my birthday I brew up a Barley-wine, but then have to wait several months to drink it, way after my b...
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Chipotle Porter
I have been brewing chili beers for the last 18 years. My first chili beer took 3rd at a home brew competition. Man...
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Falcon's Gyre
A new hop blend was released in honor of fallen brewer Glen Falconer. The American blend is oriented toward west pa...
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Golden Goblet Gruit Ale
Gruit ales are an ancient brew, that were and are made without hops, instead they would use herbs. Gruits were brew...
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Wickedly Witty Ginger
This is my Belgian White Ale with an addition of dried ginger. The ginger adds a nice spice that compliments the co...
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End of the Rainbow Irish Red
This was originally brewed for the 2010 April shop brew. I brewed up a second batch a couple of months later at hom...
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Glen Heather Scottish Export
I got the idea for this beer after reading the book Sacred and Herbal Healing Beers, and the Scottish heather beer ...
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Doppelbock
Dopplebock
Brewed By: John Aitchison, Bill Heath, John Rasmussen, Chris Moon
Brew Date: 01/18/2011
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English Mild
I've brewed this beer many times and it has placed in every competition I have entered it in. I brew this beer twic...
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